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Indian Bread Pudding with Cardamom and Saffron
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Strawberries and Cream
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Easy Baja Mac and Cheese
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Cardamom Scented Apple Bourbon Hand Pies
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Vegetables in Spiced Cream Sauce | Easy, Tandoori
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Chili Veggies and Chicken Snack Board
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Schezwan Corn and Zucchini | Easy, Vegan, Gluten-free
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Easy Stove Top Mac and Cheese
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Easy Sweet and Sour Pumpkin Curry | Khatta Meetha Kaddu
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Vegetable Grilled Cheese Sandwich | Easy, Vegetarian
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Mini Bagel Tomato Cucumber Breakfast Sandwich with Masala Cream Cheese
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Tandoori Chicken Wings |Easy, Baked and Gluten-free
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Sweet Tamarind Chutney, Coconut Chutney, and Cilantro Mint Chutney - The Chutney Tricolor
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Cucumber and Fire Roasted Corn Salad with Indian Style Vinaigrette | Vegan, Gluten-free
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Instant Pot Carrot and Lentil Soup
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Mushroom and Croissant Bake
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Vegetarian Shepherd's Pie with Lentils and Indian Flavors
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Easy Seedless Blackberry Jam Recipe and Summer Gardening
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Barbecue Tofu Hash and Kansas Farm Food Tour 2.0 Part II
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Mediterranean Diet and Skillet Chicken Shawarma Recipe
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Healthy Chocolate Banana and Oat Breakfast Muffins
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World Friendship and Becky’s Almost Irish Soda Bread
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Cardamom Scented Sour Cherry Hand Pies
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Easy Chickpea and Turmeric Lemon Rice|Meatless Monday
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Indian Style Lentils and Rice (Sabut Masoor Khichdi)|Meatless Monday
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Kansas Farm Food Tour and Katie's Chocolate Chip Cookies Recipe
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Tomato Ginger and Date Chutney
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Namkeen Sewiyan – Savory Vermicelli and Remembering Shana
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Watermelon Recipes and Meeting Chef Alli
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Handvo - Rice and Lentil Cake with Vegetables
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Tandoori Quesadillas with Cilantro Lime Crema
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Watermelon Salsa and Mrs. Murphy
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Ravioli in Creamy Garlic and Spinach “White” Sauce
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Aloo Gajar Mutter – A quick stir-fry of potatoes, carrots and peas with dry Indian spices
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Our Trip to Epcot Orlando
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Spicy Grilled Cheese Sandwich
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Quick Spring Risotto with Asparagus and Peas
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Harissa and Orange Scented Rice with Dates
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Whole Moong Dal And A Fond Memory
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Aloo Asparagus – A quick potatoes and asparagus stirfry