Give the good ol pumpkin an upgrade with this Indian spiced, sweet and sour pumpkin curry. Popularly known as khatta meetha kaddu and served best with hot off the press pooris. Jump to Recipe This post may contain affiliate links. Pumpkin spice lattes, pumpkin pie, […]
Make this Indian classic even better than your favorite Indian restaurant – Instant Pot Butter Chicken ready in under 30 minutes! I am not very adventurous when it comes to chicken recipes and that’s why you will find only a handful of chicken recipes on […]
Happy New Year dear friends! Few days ago, I shared the recipe of pakoras or onion fritters (recipe here) with a plan to follow it up with the Kadhi recipe, but then got sidetracked with all the holiday baking and end of the year business. […]
Happy Monday! Remember the moong daal stuffed poori (recipe here) that I shared with you last week and told you that the pooris taste really good with khatte meethe aaloo? Yup, the same aaloo curry recipe is here for you today. This is such a […]
Seems like I am back after a long hiatus – 4 days, uhmm not really but I missed being here! How is it November already? I just can’t wrap my head around how fast time is going and the seasons changing…it snowed on Halloween here. […]
Talk about a classic recipe! A regular, on the weekly menu, Sunday special, and passed down over generations kind of recipe. Think of it as a hearty stew that is satisfying and completely comforting. Cooking raajmah is a labor of love, not because it’s hard […]
