Shaahi Tukdaa

This post seems like that a dessert storm (pun intended) has taken over The Kitchen Docs. I have a confession to make – I am not a big Indian dessert person – there I said it! Or at least I didn’t used to be and […]

Read more

Quick recipe for Rabdee

Rabdee is a milk based, very flavorful Indian dessert that is traditionally made by cooking milk in an earthen or terracotta pot for a long period of time and is usually flavored with aromatic spices and lots of nuts. Cooking full fat milk for a […]

Read more

Blueberry Cobbler

Aaah..berry season is here! Summers bring beautiful and yummilicious berries to the grocery stores and local farmer’s markets. Very pretty looking strawberries, blueberries, blackberries, raspberries and more. Though our favorite part of consuming berries is just to eat them straight or in smoothies but this […]

Read more

Rusgulla

Rusgulla is a very famous sweet from the state of West Bengal in India. Rusgullas are light and spongy balls made of chaina (whole milk curds left after separating whey) soaked in sweet syrupy yumminess. This rusgulla recipe dates back to Superbowl 2014. Superbowl?? You […]

Read more